This cake is perfect for enthusiasts of the renowned éclair, offering a refreshing raspberry taste complemented beautifully by the delicate aroma of the pastry. The dessert represents a modern interpretation that will pleasantly surprise even the most discerning palates, and its blend of flavors makes it an ideal choice for any ocassion.
What do you learn on the course?
See below the list of lessons ↓
Lesson 1
Eclair dough layers
Lesson 2
Mousseline Cream
Lesson 3
Raspberry Confit
Lesson 4
Mascarpone frosting
What's in the package after you pay?
Get the instant access to the course!
6 classes in prerecorded video format
Printable PDF HandBook. 8 pages
Unlimited access from any device, from anywhere in the world
Technical support included
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ABOUT THE INSTRUCTOR
Hello! My name is Irina and I will be your instructor.
I am a Pastry Chef with over 9 years of experience, during which I have created over 10,000 cakes and trained more than 15,000 people from around the world!
A private Facebook group where you can communicate with other passionate bakers and even make new friends, and periodically get access to free training materials!