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What do you learn on the course?
See below the list of lessons ↓
Orange-Blackcurrant Cake
Vegan, lactose-free
- Moist orange sponge cake
- Coconut frosting
- Blackcurrant confit
- Ring assembly technique
- Semi-naked decoration
1.
2.
Pineapple-basil cake
Vegan, lactose-free
- Cocoa sponge cake
- Pineapple jam
- Frosting with jelly
- Chocolate ganache for leveling
- Syrup 30B
- Ring assembly technique and
- Decoration
Exotic Cake
Vegan, lactose-free
- Almond flour and rice flour sponge cake
- Mango Passion Fruit Jam
- Coconut frosting
- Coconut pastry cream (recipe with yolk and without yolk)
- Mousse with pastry cream
- Coconut flakes and exotic fruit decoration
3.
What's in the package after you pay?
Get the instant access to the course!
- 3 recipes in prerecorded video format
- Printable PDF HandBook. 8 pages
- Unlimited access from any device, from anywhere in the world
- Technical support included
- Once you become a member of our community, you'll enjoy bonuses and discounts on future training programs.
Meet Your Instructor
Cristina Cebotari
The desire to lose weight healthily, but without abstaining from tasty cakes, led me to start
cooking healthy desserts. At first, I was cooking from recipes on YouTube, family and friends grew to love them.
I realized that I could earn money from my passion and took a series of courses abroad, and this hobby gradually turned into a healthy dessert business.
While I now also bake classic desserts, sugar-free, gluten-free and vegan desserts are still my customers' favorites.
We have launched a bakers community!
A private Facebook group where you can communicate with other passionate bakers and even make new friends, and periodically get access to free training materials!
Exclusive offer!
Discover our classes at an incredibly sweet price today: